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Clipboard geography Football (Part III-a) is not all

While the story as never impressed the course of events on T-shirts of the players, the reputation of Valerij Lobanovs'kyj grew to the point of provoking real pilgrimages to study in his Kiev, by the Western coaches and they would not have changed the way of understanding the game of football.

Legend has it that among the brave students in the mid-eighties, there were two coaches of the teams then emerging in the Italian second division, Arrigo Sacchi, coach of Parma (and soon to AC Milan), Francesco Scoglio and coach of Messina (and soon to Genoa: everyone has their own destiny).

Now, I know this is off topic but I think this story has always made the arrival of Toto and Peppino a Milano in "Totò, Peppino and Malafemmina" (C. Mastrocinque, 1956). I always thought rock and knit in two bags (which also rhyme), in a cold polar-like, surreal to write a letter in Russian colonel Lobanovs'kyj macaroni, because his wisdom made them aware of the tactic.

After the collapse of the Soviet Union, Valery Lobanovs'kyj spent six years between the UAE and Kuwait, just to be able addossare some accusation of betrayal or failure to base money. Back to Dynamo Kiev in 1997, and Europe remembers his impassive face a double challenge with Barcelona in the group stage of Champions League between Ukraine and Catalonia, seven to zero for the Dynamo Kiev.

In Kiev, the small rooms on the shields Serhij Stanislavovyč Rebrov, Barcelona, \u200b\u200bAndrij Shevchenko Mykolajovyč, with a memorable hat-trick. Videos available on youtube in , you can admire the statues of exultation Lobanovs'kyj, completely immobile except for an imperceptible movement of the eyebrow, similar to that of Carletto Ancelotti when, in the last Champions League first knockout round, denied Kalou to a penalty for offside as vast as a Klose.

Andrij Shevchenko was for the equivalent of Lobanovs'kyj Blochin in the nineties: fast, technical, basic, polite. From that memorable baptism, the young dolphin Master often has enchanted audiences in European football, with its elegant dancer aware of the need to be plugged into a dance, never arrogant as a soloist (a year later, Shevchenko was top scorer in the Champions League with eight goals, while Rebrov stopped at seven, but not enough to Dynamo, which was eliminated in the semi-finals by Bayern Monaco).

After this brief overview of the Russian football incomplete (still improperly referring to the ancient geographical) one wonders what depends on the unsteadiness of the performance of teams ex-Soviet, which makes them (and always has made) capable at the same time performance case and strap amateur. This succession of sublime and ridiculous, perhaps even more surprising because we do not stop to consider the Russian football as something exotic, like a futbol bailado numb from the cold, which can barely penetrate the mechanisms. Wanting

forward a hypothesis, it could be a space problem. Both the splendors that the miseries of Russian football seems to stem from a special relationship with their living space, everything in the soul unbalanced in favor of the latter, with its vastness, its rigor, its impenetrable silence. What for the players was a western metro, for the Russians was a mile, in the field and in the heart. When they could force their capacity in the rectangle to organize the immense, visible also in literature, gave the impression of dragging the other teams in their infinite territories, which were and are the only ones capable of running. The times when the miracle could not seem to trip over their lack of proportion, to pass the ball to the void, or rather the ghost of who should have been but was not there, because no one was and could be found in small, too huge bowl of the playing field.

As in the 1988 final of Europe, where Russia, coached by Lobanovs'kyj after ridiculed Italy in the semifinals, suddenly vanished in front of Holland all'arrembante Gullit and Van Basten (his overtime goal of the two to zero). The face of the great Valerij even then did not betray any emotion. Certainly knew, however, that quell'Olanda playing football that he had invented many years earlier, in its laboratories windswept.

Arturo

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that glitters is gold

duty, as deserved, are complimented by a company with a chairman, a technician and a team that has managed to win nearly every competition that has played in this season.

Champions League final which runs as, from the planned and announced: an interaction that plays the old bolt in a modern way with a lot of strikers who do midfielders rather than any defender in midfield and a few more. Restart
worth Usain Bolt accurate and timely as they had been painted on notebooks Mou.
A team, the Nerazzurri, who played in the right way, waiting for Bayern's well aware of the fact that in a 4-4-2 as the Bavarian's only able to change the game just the wings and if in fact you have only one, though very strong ( Robben ) may be relatively easy to curb the action and be ready to unleash counter-attacks accurately and promptly. If
then before you have a player like Diego Milito (football brain superfine) then everything is easier.
One thing, however, clashes with these triumphalism inter national-popular, the post game.
Moratti himself has highlighted the bad timing of the Technical Setubal in announcing his transition to full merengues .
However, if we were a little epilogue to this' all prepared, the Argentine hero's sentences were not discounted as certain: "If I stay next year? Hopefully, in football you never know. I thank the Inter president, the coach wanted me to last summer. I'm happy, then we see for next year. "
in football is now known space for the teams 'poor' is very short, and these double, triple, penta triumphalism do nothing but prove that the win in the flask is highly influenced by the economic power (the only counter-example is perhaps the Madrid but it has nevertheless gained 96 points last season!).
dear Moratti The downside is this: With money you can possibly appear the best offensive player, you can buy the best technical and best goalie, but you can not buy their love for the shirt.
If I think of the Juve a few years ago comes to mind players like Trezeguet, Camoranesi, Del Piero and Nedved (besides many others) were in the team after the defeats and relegation because the shirt had already marked their skin, Totti even if approached with the greatest club in the world will conclude his fantastic career in Rome and De Rossi, if the debt dell'Italpetroli it will do exactly the same, love and respect for the Milan players for the team and is well visible in all levels of corporate and not the team via Turati (and perhaps one of the problems of the current Milan!).
Diego Milito, one that until this year had won a dignified Serie B with Genoa, the most beautiful day, after scoring a brace in the Champions League final, is expressed in that way ... well this is the power of money, this is grim and sad aspect of modern football.

Eddie

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General Assembly of the Congress "alternative wines: from organic to biodynamic"

was held yesterday at the Auditorium San Domenico in Oristano the expected convention " alternative wines: from organic to biodynamic "Into the course of a degree in Viticulture and Enology of Faculty of Agriculture, University of Sassari (home of Oristano), in collaboration with Consorzio UNO Assoenologi Sardinia and the Chamber of Commerce Oristano. The work was coordinated by the President of this course, Professor Giovanni Antonio Farris .

speakers were Saverio Petrilli , Technical Director of the Estate of Valgiano (Lucca), Adam Domenico Rombolà University of Bologna, Marco Minions , Vice President Demeter Italy, Cristina Meloni Meloni of Wine, Graziella Benedict University of Sassari and Joseph Carrus , Editorial Coordinator of the Wine Guide Gambero Rosso.

Organic farming and biodynamic prohibit the use of synthetic chemicals (pesticides, herbicides, fertilizers) and genetically modified organisms.
What distinguishes biodynamic viticulture from organic, can be simplified by the use of biodynamic preparations (500, 501 and others), natural products obtained from fermentation processes that act on specific soil and plant vitality. The
Demeter, which certifies the quality Biodynamic, may be granted only to companies already certified as organic.
The topics, addressed for the first time in Sardinia in the university, have aroused great curiosity and interest by the many engineers and producers from all over the island.

In the afternoon, at the Chiostro del Carmine, Saverio Petrilli and Joseph Carrus conducted a seguitissima tasting of several organic and biodynamic wines.

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Clipboard geography Football (Part III)

We do not know what Vasily Michail'ovyč Lobanovs'kyj told his youngest son, Valery, the game of death. Us the game of death we saw transformed into a very popular film, in which Pele played on the same team of Rocky Balboa, but Vasili Michail'ovyč, the worker, had no means to attend to the real, because that was played in Zenith stadium in Kiev on August 9, 1942, and Zenith in the stadium that day was a cheerleader a little 'detail.

There were Ukrainians, or in the stadium or in Kiev, because the city was under occupation German. To entertain the leaders and their families was organized as a nice pastime a football match between a selection of SS officers and a team of players that picked up local teams, Dynamo and Lokomotiv. The Ukrainians not to abdicate the role of players and, despite the pressing invitations to do so, refused to let those who win, in all probability, had abdicated the role of men.

As a reward, had death, deportation and torture.

Fifteen years later, Valery Vasyl'ovyč Lobanovs'kyj made his debut with the jersey of Dinamo. No one would have expected that long-limbed and taciturn boy could be deployed on the left wing, which has always realm of football players from the leg minutes and agile. Valery was woody, always gave the idea of \u200b\u200blosing the ball, but as a prance in his move in the balance, drunk opponents, the unbelievers to be overtaken by so slowly.

History tells us that fans of Dinamo even breathe for the duration of the trajectory of its corners. Valerij drew elegant curves that often went to finish the intersection of the poles of the opposite goal. Was equally precise free-kicks. His football career is divided between Dynamo Kiev, Čornomorec 'Shakhtar Donetsk and Odessa (not spelled like that, but to understand each other), always between hieratic dribbling, as one who tries to cheat the line at the post office, looking away, serious, distant. It seems that air behind

grumpy already concealed intentions coach. Prepared the study, prone to abstraction, drew almost no satisfaction from training than from official matches. His technical arena were the four years at Dnipro Dnipropetrovsk, before joining in 1974, the team of his city, Dinamo Kiev.

Already in the first year, he led Dinamo to win, which remained the only teams in European cups for the Russian Cup Winners' Cup. From the beginning, Valerij Lobanovs'kyj imposed its obsessive focus on the organization of the game, dictating the conditions for what would become the modern game. Without giving up on individual talent, gave his team the form of a collective mind. The idea, simply put, was this: run as far as the thought of the opponents could not get there, think about how far the legs of the opponents could not run. The novel treatment for athletic training was paired with a meticulous division of tasks and movements.

player embodying his idea of \u200b\u200bfootball, during the first settlement (sixteen) as coach of Dinamo was Oleh Volodymyrovyč Blochin, genius and lungs, and left quietly. Wikipedia wants to train the right foot by pulling a repeat to a door divided into numbered areas.

In the West, this revolution caused a significant displacement football. It contained the germs fideistic reactionaries and political structures that had swept in, indeed it was truly into the future, especially for calling his claim "scientific." In this sense, Lobanovs'kyj was not a magician, a sorcerer who still like to see us train with their load of smoke and carpets sold at three times the price. His was the phrase, taken from F. First rock and F. Battiato then, that "football is number" (or mathematics, if you prefer). For stills, the Macumba, salt shed behind the door, with Valery Vasyl'ovyč Lobanovs'kyj take over football theorems, equations, diagrams. ( continues )

Arturo

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Course "Making and tasting the wine" in Pau

We completed the course " do and taste the wine " by Adele Illotto and Maurizio Altea, facing to tenants of Pau (OR), a small village with vineyards Marmilla high hill.

The theoretical and practical course, divided into twelve events, was organized by the municipality in aprofondire need to follow the topics covered in the introductory course in Viticulture and Enology, held in 2008.
You can not make good wine without knowing and loving him, for this year has been given much space to the tasting. They have also consolidated the issues related to land and sustainable viticulture.

Lezione1 (18/09/2009)

Tasting (first part).

Visual examination. Clarity. The color. Viscosity. The effervescence. The technique of the visual inspection.

Examination olfactory. Odorous substances present in wines. The quality, intensity and persistence of the bouquet. Classification of perfumes. Recognition of the nature of scents.

Lesson 2 (10/02/2009)

Determination of sugar content and pH of the must

Lesson 3 (10/16/2009)

Tasting (second part).

The gustatory analysis. The basic tastes. The threshold of perception. The tactile sensations. The substances responsible for taste. The overall structure and balance wines. The aroma of mouth. Developmental status.

Tasting and description of three white wines of Sardinia

Lesson 4 (11/06/2009)

Wines of Sardinia

Tasting of four wines of Sardinia.

Lesson 5 (11/20/2009)

dessert wines

natural sweet wines. Fortified wines. Aromatic wines. Wines aged under veil (Vernaccia di Oristano).

tasting of four dessert wines of Sardinia

Lesson 6 (27/11/2009)

sparkling

traditional method. Charmat. The production areas.

tasting of three sparkling wines.

Lesson 7 (15/01/10)

Principles of organic farming.

organic viticulture.

Lesson 8 (05/02/10)

Determination of alcohol.

Lesson 9 (26/02/10)

Barrels.

tasting of three red wines aged in wood.

Lecture 10 (20/03/10)

visit to Altea Illotto

Lesson 11 (02/04/10)

Determination of 'total acidity and pH of the wine

Lesson 12 (08/05/10)

organic viticulture in the field. Visit the vineyards of Pau

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The beneficial effects of the squares of cheese

fat milk and cheese has a beneficial effect on our health, this is the essence of what has emerged from the workshop held Friday, April 30 at Fenosu (Orissa) in the meeting room of CAO cheese.

The rapporteur Dr. Cabiddu Andrea, a researcher at the Research Centre for AGRIS Bonassai (Sassari), in the course of his interesting report focused on the properties of the lipid component of milk.

According to reports there are significant discrepancies between the beliefs of the consumer and the results of research conducted.

There are debunking myths such as that of our blood cholesterol is very influenced by dietary cholesterol, in fact only 10% of cholesterol in blood cholesterol is derived from the food we consume.

The researcher reported on a number of epidemiological studies that highlight how the balanced consumption of dairy products does not mean cardiovascular problems, but even better and prevent some metabolic such as diabetes and atherosclerosis.

The beneficial actions in respect of these diseases are caused by the presence in milk fat of some fatty acids ( oleic acid, conjugated linoleic acid, butyric acid ) and vitamins that have demonstrated a strong preventive action .

From the data obtained at the center of Bonassai results also indicate that the milk of sheep grazing contains higher levels of these elements than from sheep fed in stable .

According to Dr. Cabiddu back label of the cheese content of fatty acids and vitamins may allow consumers to choose products that help you better integrate your diet.